Buy this Top rated Australian Atticus Cabernet Sauvignon by Chapman Grove today from Pop Up Wine.

Chapman Grove Atticus Cabernet Sauvignon 2005 ~ Margaret River, Western Australia (Aged Cellar release)

$69   $99

This is great……and here’s why!

Wonderfully aged cellar release wine direct from the winery.

94/100 James Halliday
Gold, Royal Sydney Wine Show 2011
Bronze, Royal Sydney Wine Show 2009
Top Gold, Royal Sydney Wine Show 2008
Gold, Rutherglen Wine Show 2008

James Halliday "Only medium-bodied, but has a long, intense and refined palate, blackcurrant fruit, tannins, and oak all precisely where they should be."

Chapman Grove Wines is a small winery focussed on making limited edition fine wines from Margaret River, Western Australia. Described by Australia's N#1 wine critic, James Halliday as "a very successful venture", the winery is known for its highly rated wines and was established in 2005 by an esteemed veteran of the industry, Ron Fraser. Pop Up Wine has secured back vintages of a collection of its highly rated wines.

Chapman Grove focusses on producing exceptional fruit which is all 100% estate grown to create its world-class wines. Its range includes varieties most suited to the Margaret River climate, with French oak used to bring out flavours of the terroir, creating a true expression of the region. The winery achieved the highly coveted 5 Red Star rating from James Halliday within three short years of first entering the Wine Companion in 2009.

Champman Grove's Atticus range strives to achieve the very best of Margaret River terroir and is symbolised by the ‘Spirit of the Vine’ - Anima Vitium. These are limited edition wines made in small volume and are only produced when the fruit harvested is of the very highest quality.

Margaret River is one of the best-known wine regions in Australia, recognized internationally for the quality of its wines and the natural beauty of the region. Although originally renowned for its unusually refined Cabernet Sauvignon and intensely citrusy chardonnay varieties, the region now produces Semillon Sauvignon Blanc blends and Shiraz.

Located in the south-western corner of Western Australia, it is famous for having a more 'European' wine style than its counterparts across Australia, owing to
the regions temperate, coastal location which is very similar to that of Bordeaux.